About Us

At Pan Magazine, we love cooking, we love eating and we love to know what’s behind the food we love. With this site, we hope to explore the stories behind food and the people that make those stories. Click around, and tell us what you think. Better yet, share your stories with us.

A little about the editors:

Stephanie Dickison is a journalist, columnist and essayist who writes about lifestyle, food and wine, beauty and travel. She is the restaurant critic for Toronto’s Metro News, and food & cooking columnist and feature writer for many magazines and websites. She also writes about her obsession with food and restaurants at One More Bite.

Her book – The 30 Second Commute: A Non-Fiction Comedy About Writing  & Working From Home – on her career as a pop culture, book and restaurant critic is now available!  See more at stephaniedickison.com.

Chris Garbutt is an editor, writer and educator. He is the former publisher of Write magazine, and currently works at the University of Toronto.

Please feel to email us:

Editor: Stephanie Dickison: writerscramp@stephaniedickison.com

Editor: Chris Garbutt: chris@panmagazine.ca

We welcome contributions! Click here for more information.

For general information, please email panmagazine@panmagazine.ca

If you wish to submit or query the editors, please do so at writerscramp@stephaniedickison.com

Please send all press releases to panmagazine@panmagazine.ca


Should you want to send your book or product, please mail it to:

Pan Magazine

849 Broadview Avenue, Box 17

Toronto Ontario

M4K 2P9

One Response to “About Us”


  1. New Article Series – Pan Magazine Covers the G20 : writerscramp - June 9, 2010

    […] We not only gave Pan Magazine a new look, we’re doing a series on the G20 countries.  Specifically, the food of those countries.  How cool is that? […]

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